by Ko Akasaka | Aug 31, 2019
Peaches are in their season. They look beautiful, smell wonderful, taste sweet feminine and flavorful. I love it all my life ever since I first tasted. I still remember that it was very hot and muggy summer day when I was a little boy, remember that my grandmother...
by Ko Akasaka | Aug 21, 2019
Blanc-manger is a simple French dessert and easy to make but it is a classic. This is one of the desserts I learned when I was training as a cook in the restaurant and also it was popular at the time. You can serve with different fruits depend on seasonal market...
by Ko Akasaka | Aug 15, 2019
A good friend of mine read my last post about rosé wine. In the post I mentioned “it’s good with lemon tart”. He told me I should make one for him, so he can taste it how good with rosé wine and he wants to prove I am right or OK. It has been very...
by Ko Akasaka | Aug 11, 2019
Rosé wine is perfect wine for hot summer. They are pretty, clear pink in color, light in body, but packed with summer fruit flavor (strawberry, raspberry, watermelon etc.) and crispy acidity on palate (summer food friendly; composed salad, pasta with light sauce,...
