by Ko Akasaka | May 26, 2022
Strawberries are so pretty and taste great right now. Local strawberries are all over the supermarkets and farmers market. It’s the best season of the year for California strawberries because the spring is very warm but not too hot and dry, yet we get a pretty cool...
by Ko Akasaka | May 21, 2022
“Gluten-free” has become almost a food fashion statement in recent years, but I always wonder how someone can live without good pizza, pasta, baguettes, croissants and many delicious sweet creations. This cookie is for everyone – whether you eat gluten-free or don’t....
by Ko Akasaka | May 8, 2022
When I was a young boy, my favorite ice cream was a trio of three flavors; strawberry, chocolate and vanilla ice cream. It was packaged in a square paper box, called “NAPOLITAN”. It was a great treat every Saturday afternoon, often Sunday too after Sunday school, in...
